Cover of the book Fishermen Slaves: Human Trafficking and the Seafood We Eat
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Fishermen Slaves: Human Trafficking and the Seafood We Eat

by Martha Mendoza, Esther Htusan, Margie Mason, and Robin McDowell

Are we reaping the benefits of modern slavery? From the fish we eat to the gold ...

Reading Levels Adults Learning and Growing, College Students, and High School Students
Causes Environmental Justice, Economic Justice, and Criminal Justice Reform

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